Simple Way to Make Quick Potato pinwheels
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Potato pinwheels. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Potato pinwheels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato pinwheels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Potato pinwheels using 14 ingredients and 2 steps. Here is how you cook it.
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A tasty snack which can be served with tea or as a starter.
Ingredients and spices that need to be Make ready to make Potato pinwheels:
- 2 potatoes boiled and mashed
- 1/2 cup all purpose flour
- 2 tbsp thin flour batter
- 1/4 th tsp baking powder
- Pinch baking soda
- 1 tbsp ghee or oil
- 1/2 tsp ajwain (carom seeds)
- 2 green chillies chopped finely
- 1 tsp chopped coriander (optional)
- 1/4 th tsp ginger paste
- 1 small onion chopped finely
- To taste salt
- 1/4 tsp garam masala
- 1 cup oil for frying
Instructions to make Potato pinwheels
- Steam or boil the potatoes.Care should be taken not to overcook them.Scrape or mashed potatoes.Add chopped green chillies,pinch of red chilli powder,ginger paste,little salt and garam masala.Mix all.Heat 1 tbsp oil and fry the chopped onion.Add the potato mix and toss till nicely fried.Set aside to cool.Take maida in a bowl.Add ajwain,little salt,baking powder and soda.Add ghee or oil and mix all.Pour little water and knead into a tight dough.Roll out the dough very thinly.
- Smear the potato mix evenly over the rolled dough with the help of a spoon.Roll the layered maida and potato mix into an elongated cylindrical tube.Cut into 1/2 inch size rounds with a sharp knife.Make a thin batter with maida or cornflour.Heat oil in a nonstick pan.Lower flame when hot.Dip each round in batter and fry till crisp.Serve with hot and sweet sauce or date and tamarind chutney.
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So that is going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Potato pinwheels. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!