Recipe of Ultimate Mawa cutlet
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Mawa cutlet. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mawa cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mawa cutlet is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mawa cutlet estimated approx 15min.
To begin with this recipe, we have to first prepare a few components. You can cook Mawa cutlet using 7 ingredients and 6 steps. Here is how you cook that.
#5pm... Milk curdled? No tension... Here's a super suggestion.. Try it.. Yummy
#mouthwatering.. Lip smacking
Ingredients and spices that need to be Take to make Mawa cutlet:
- For mawa
- as needed Curdled milk (any quantity depends upon your left overs)
- 1 cup Sugar
- For cutlet
- as needed Sandwich bread
- as needed Oil to deep fry
- as needed Rava for coating
Steps to make Mawa cutlet
- For mava.. Take curdled milk and reduce it till dry stirring occasionally on medium flame.
- After the water has evaporated add sugar to it and cook till sugar dissolves and pat it dry.
- Keep the mixture aside.
- Now take a bread slice and dip in water and with your hands squeeze extra water and stuff it with the mixture and give the cutlet shape to it as shown in the picture. Coat it with semolina (rava).
- Heat oil in a pan and shallow fry or deep fry cutlet till golden.
- Ready to serve.
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So that is going to wrap it up with this exceptional food Easiest Way to Make Award-winning Mawa cutlet. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!