Recipe of Ultimate Corn dhokla
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Corn dhokla. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Corn dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Corn dhokla using 7 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Corn dhokla:
- 1cup corn kernels
- 1cup besan
- 1cup curd-
- 2tsp grated ginger-
- 1/2 tsp turmeric powder
- 1 sachet eno
- 2tsp oil
Steps to make Corn dhokla
- Grind corn coarsely.Add all the ingredients in a bowl &mix well. grease a thali and pour the batter.
- .Now heat oi in a pan add mustard seeds and currypata. when splutter add green chilies. fry it & add little water and pinch of salt.Boil it for 1 minute and pour this on the dhokla,it is ready.
- . I make it in microwave. i put this batter in idli maker, add water and put this microwave thali in it and microwave for 4-5 minutes. test with stick
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So that's going to wrap it up with this exceptional food Easiest Way to Make Award-winning Corn dhokla. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!