Recipe of Super Quick Homemade Mix Daal instant Masala Dosa
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Make Quick Mix Daal instant Masala Dosa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mix Daal instant Masala Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix Daal instant Masala Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Mix Daal instant Masala Dosa using 16 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Mix Daal instant Masala Dosa:
- 1 cup Rice
- 1/4 cup toovar daal
- 1/4 cup yellow moong daal
- 1/4 cup masoor daal
- 1/4 cup urad daal
- leaves Few curry
- 3-4 dries red chilli
- 1/2 tsp cumin seed
- For Masala
- 1 tbsp oil
- 3-4 boiled potato
- 2 small onion sliced
- 1/2 tsp urad daal
- 1 tsp cumin mustard seed
- 1/2 tsp haldi powder
- to taste Salt
Instructions to make Mix Daal instant Masala Dosa
- Wash and clean all daal and rice. Soak them in water for 4-5 hours.
- In a separate bowl take a few curry leaves, cumin seeds, dry red chilli. Soak them and keep aside.
- After the daal and rice are done. Take a mixture jar and add them and the curry leaves mix and grind.
- Take it out in another bowl after. Add salt to taste
- Now for masala. Take a pan with 1 tbsp oil. Once heated add cumin mustard seeds, urdad daal and few curry leaves. As it starts cracklings add onions and sauté until golden brown
- Once onion is golden brown add, chopped boiled potato, haldi powder and salt. Mix well. Keep aside your masala is ready
- Take a dosa tava. Heat properly. Take the dosa mixture and spread over tava in a round shape. Cook in medium heat.
- Now your instant healthy mixed daal masala dosa is ready. Serve with your potato masala and any choice of chutney.
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