Recipe of Speedy Ven pongal
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Ven pongal. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Let us face it, cooking is not just a high priority at the lifestyles of every person, woman, or child on Earth. In reality, much too folks have left understanding how to cook a priority within their own lives. This means that people often rely on convenience foods and boxed mixes rather than taking the effort to prepare healthy meals for our families and our personal enjoyment.
Which usually means that at any particular time on your cooking learning cycles there's quite probably some one somewhere that is worse or better in cooking more compared to you personally. Take advantage of this because the very best have bad days in terms of cooking. There are a number of people who cook for different factors. Some cook in order to eat and live although some cook because they actually enjoy the whole process of cooking. Some cook during times of emotional trauma and others cook out of absolute boredom. Whatever your reason for cooking or learning to cook you should begin with the basics.
First thing which you want to understand is what the different terminology you will find in recipes actually means. There are many new and at times foreign sounding terms you will find in common recipes. These terms can mean that the gap in recipe failure or success. You ought to be able to discover a fantastic section in virtually any inclusive cookbook that explains different definitions for unfamiliar terminology. If you're not entirely certain what's meant by"folding in the eggs" it really is in your interests to look it up.
Many things affect the quality of taste from Ven pongal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ven pongal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ven pongal is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ven pongal estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Ven pongal using 9 ingredients and 4 steps. Here is how you cook it.
#father
I learnt cooking from my mom and from my mother in law.My mom love cooking and she cook with lot of interest..Always my dad appreciate the soft ven pongal I make.i feel so happy.i am always a dad's girl 😘❤️
Ingredients and spices that need to be Take to make Ven pongal:
- 1/4 cup dry roasted Moong Dal
- 3/4 cup raw rice / little millet
- 4 spoon ghee or as needed
- 2 spoon cashue
- Handful curry leaves
- 1 spoon jeera
- 1 spoon black whole pepper
- Salt as required
- 1 pinch Turmeric powder
Steps to make Ven pongal
- Keep a cooker add Moong Dal and raw rice add a pinch turmeric powder,salt as needed and 4 cups water,close the lid.once it's cooked nicely switch off the stove.
- Open the cooked and smash it nicely.
- In a small pan add ghee jeera,cashue whole pepper and curry leaves.once cashue turn to golden switch off and pour to the pongal and mix well.
- Now serve hot with sambar and chutney..enjoy the traditional South Indian breakfast ven pongal
While that is certainly not the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without needing to accomplish too much heavy cooking from the approach.
So that is going to wrap this up for this special food How to Prepare Any-night-of-the-week Ven pongal. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!