Recipe of Perfect Paalak rice

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Paalak rice. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Paalak rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paalak rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paalak rice is 4-5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paalak rice estimated approx 45 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Paalak rice using 17 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Paalak rice:

1. To grind
2. 10 oz spinach
3. 2 chillies
4. 1 tbsp ginger garlic paste
5. 2 tsp dhania
6. 1.5 tsp garam masala
7. For cooking
8. 2 cups basmati rice
9. 0.5 cinnamon stick or 1 tsp cinnamon powder
10. 4 elaichi
11. 4-5 cloves
12. 0.75 tsp turmeric
13. 1.25 tsp chili powder
14. 2-3 tbsp Ghee
15. Veggies
16. 1 large onion
17. Green peas/corn (optional)

Steps to make Paalak rice

1. Grind 10 oz spinach, chillies, ginger garlic paste, dhania, garam masala and salt in mixer till it's fine paste. Add water as needed to make paste.
2. In a large pot or in a pressure cooker, take oil, cinnamon, elaichi, cloves and onion.
3. Once onions are fried, add spinach paste (and green peas or corn optional). Add turmeric and chili powder and let it cook.
4. Add rice, mix well. Add 2 tbsp ghee and 1.5 times water. (3 cups water for 2 cups rice). Then pressure cook or close lid of pot and cook.
5. Serve with raita or curds.

While this is by no means the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare excellent lunches for your family without needing to complete too horribly much heavy cooking at the approach.

So that's going to wrap this up with this exceptional food Simple Way to Make Speedy Paalak rice. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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