Recipe of Perfect Carrot coconut curry
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Award-winning Carrot coconut curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot coconut curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot coconut curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot coconut curry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot coconut curry estimated approx 20 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Carrot coconut curry using 9 ingredients and 3 steps. Here is how you can achieve it.
Simple and healthy recipe
Ingredients and spices that need to be Make ready to make Carrot coconut curry:
- 1.2 cup rice
- 1 cup grated carrot
- 1/3 cup grated coconut
- 1 strand curry leaves
- 1 tsp mustard seeds
- 1 tsp chana dal
- 1 tsp urad dal
- 1 tsp cumin seeds
- As required Salt
Steps to make Carrot coconut curry
- First wash and soak rice for half an hour then add water and cook and keep it aside
- Then take a vok add oil and add all tadka and mix and add carrots and cook till it mix completely
- Then add this carrot mixture in a rice and add salt and also add grated coconut and serve
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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Carrot coconut curry. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!