Recipe of Any-night-of-the-week BBQ Chicken | Chicken Sekuwa
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect BBQ Chicken | Chicken Sekuwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from BBQ Chicken | Chicken Sekuwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Chicken | Chicken Sekuwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make BBQ Chicken | Chicken Sekuwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook BBQ Chicken | Chicken Sekuwa estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can cook BBQ Chicken | Chicken Sekuwa using 15 ingredients and 3 steps. Here is how you can achieve it.
Sekuwa is a marinated meat roasted in a natural wood/log fire in a real traditional Nepalese country style. At first the meat is mixed with natural herbs and spices and other necessary ingredients and left covered in chiller for overnight/min 8 hours. Sekuwa could be of pork, lamb, goat or chicken, or a mixture. Sekuwa is very popular in all over Nepal, especially in the Eastern Nepal and Capital City Kathmandu. Please visit for more..... https://www.tamangprakash.com.np/
Ingredients and spices that need to be Get to make BBQ Chicken | Chicken Sekuwa:
- 500 grams Chicken (Bite sized or thick slices)
- 10 ml Mustard Oil
- 10 ml Lemon Juice
- 5 ml Vinegar (optional)
- 5 grams Garam Masala
- 5 grams Mixed Masala (12/7/5 Spices preferred)
- 5 grams Ginger Garlic Paste
- 5 ml Soya Sauce (Optional)
- 5 grams Chilly Paste
- 5 ml Mustard Oil
- Salt and Pepper (as per taste)
- Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip)
- Sliced Cucumber, Tomato and Onion (Side Salad)
- Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
- Puffed Rice (optional)
Instructions to make BBQ Chicken | Chicken Sekuwa
- Take a big round bowl then mix all spices and ingredients and make marinade.
- Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
- Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link......https://bit.ly/2mmiPCB
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So that's going to wrap it up with this special food Steps to Make Quick BBQ Chicken | Chicken Sekuwa. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!