How to Prepare Perfect Vada : Combination of Bread, Paneer and Potato
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Homemade Vada : Combination of Bread, Paneer and Potato. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vada : Combination of Bread, Paneer and Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vada : Combination of Bread, Paneer and Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vada : Combination of Bread, Paneer and Potato is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vada : Combination of Bread, Paneer and Potato estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can have Vada : Combination of Bread, Paneer and Potato using 13 ingredients and 6 steps. Here is how you cook that.
Crispy and Best South Indian Breakfast .
Ingredients and spices that need to be Get to make Vada : Combination of Bread, Paneer and Potato:
- 6 bread slices
- 3/4 cup curd / yogurt
- 1/2 cup rice flour
- 1/4 cup suji
- 1/4 cup Paneer
- 1/4 cup Mashed potato
- 1/2 tsp cumin
- 1/2 onion, finely chopped
- 1 inch ginger, finely chopped
- few coriander leaves, chopped
- 2 green chilies, chopped
- to taste salt
- oil for deep frying
Instructions to make Vada : Combination of Bread, Paneer and Potato
- Mix 6 slices of any bread and crumble them into small pieces.
- Add rice flour, rava, curd,cumin seeds, onion, ginger, paneer, mashed potato,coriander leaves and salt.
- Mix all the ingredients and form a soft dough.
- Make small ball and gently press to flatten and then make a hole in the centre like you prepare in vada.Fry in low flame
- Fry on both sides till they turn golden brown. The Bread Vada is ready
- Serve hot vada with chutney or sambar or sauce
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So that is going to wrap this up for this exceptional food Steps to Make Quick Vada : Combination of Bread, Paneer and Potato. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!