How to Make Ultimate Paneer Stir Fry Masala
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Favorite Paneer Stir Fry Masala. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Paneer Stir Fry Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Stir Fry Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer Stir Fry Masala is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer Stir Fry Masala estimated approx 25 min.
To begin with this recipe, we must first prepare a few components. You can cook Paneer Stir Fry Masala using 18 ingredients and 10 steps. Here is how you cook it.
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Paneer i.e. Cottage Cheese is very healthy and versatile form of cheese. It is used widely in India, especially in North Indian dishes. But with the globalisation of food culture, it didn’t take long for all of India to incorporate the highly nutritious paneer into it’s regional cuisines!
Paneer Stir Fry Masala is a no fuss recipe with very less ingredients and easy to cook. Yet it is extremely delicious and is is so versatile that it can be had with rotis or even stuffed in breads with sauces of choice to make grill sandwiches! Or can be used in tortillas with salad to make wraps!
Ingredients and spices that need to be Make ready to make Paneer Stir Fry Masala:
- 300 gm Paneer (Cottage Cheese)
- 3 cups Finely Chopped Onions (4 Onions)
- 1 cup Finely Chopped Tomatoes (2 Tomatoes)
- 1 cup Diced Capsicum (1 Green Bell Pepper /1 Simla Mirchi)
- 1/2 tsp Turmeric Powder
- 1 tsp Red Chilli Powder
- 1 1/2 tsp Coriander Powder
- 1 tsp Garam Masala
- 1 tsp Kasuri Methi (Dried Fenugreek Leaves)
- 1 tsp Sugar/Stevia
- To Taste Salt
- For The Tempering :
- 4 tbs Oil
- 1 tsp Cumin Seeds (Jeera)
- 1/4 tsp Asafoetida (Hing)
- 1 Green Chilli Finely Chopped
- For Garnishing :
- 1 tbsp Fresh Coriander Leaves Chopped
Steps to make Paneer Stir Fry Masala
- To make the Paneer Stir Fry Masala, start with finely chopping the onins, the tomatoes and the green chilli. Dice the capsicum into small squares and set aside. Cut the Paneer too, into medium sized cubes.
- Heat a kadhai, and add the oil to it. When the oil heats up, add the cumin seeds, asafoetida and the finely chopped green chilli.
- Add the chopped onions and saute till translucent. Now add the turmeric powder and cover and cook for a few more minutes.
- Add the diced capsicum and saute. Cover again and cook until the onions turn soft.
- Now add the chopped tomatoes and mix well. Add the red chilli powder, coriander powder and the garam masala. Add some salt and the sugar. Stir well and cover and cook for a few minutes.
- Uncover and increase the heat to evaporate any water that the tomatoes might have released.
- Heat a tadka pan slightly, and spread the kasuri methi over it. Within a minute, it will turn crisp. Crush it with the fingers and add to the prepared masala.
- When the entire mixture is well cooked, add the paneer cubes and salt to taste.
- Cover and cook for a few minutes. Switch off the heat and garnish with chopped coriander leaves.
- Serve the delicious Paneer Stir Fry Masala with hot rotis or with some Daal Tadka (Check out this delicious recipe: Daal Tadka https://cookpad.com/in/recipes/9395077-daal-tadka?token=7F9FQfC7yFgvLha9frboaMoG) and hot steaming Jeera Rice! (Check out this delicious recipe: Jeera Rice https://cookpad.com/in/recipes/9394694-jeera-rice?token=bs6rjHKcdyX4dfpxsk8mG3Aw)
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So that is going to wrap it up with this special food Simple Way to Prepare Perfect Paneer Stir Fry Masala. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!