How to Make Super Quick Homemade Masala Bhindi
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Ultimate Masala Bhindi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Masala Bhindi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Bhindi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Masala Bhindi using 7 ingredients and 6 steps. Here is how you can achieve that.
Yummy
Ingredients and spices that need to be Get to make Masala Bhindi:
- 250 gm lady finger
- As needed Oil for cooking
- To taste Red chilli powder
- to taste Salt
- 1/2 tsp Turmeric powder
- to taste Garam masala
- 1 tsp Dhania powder
Steps to make Masala Bhindi
- Wash the lady fingers and dry it
- Make a cut in the middle of lady finger
- Heat the oil in a pan
- Add bhindi in the pan
- Put all the masalas and cook it for 10.to 15 min. on medium flame
- Ready to serve.
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So that is going to wrap this up for this exceptional food How to Prepare Perfect Masala Bhindi. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!