Steps to Prepare Homemade Masala Chhaas
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Masala Chhaas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Masala Chhaas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Chhaas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Masala Chhaas using 11 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Masala Chhaas:
- 1 cup thick yogurt
- 1 small Green chilli (remove the seeds)
- 1 cucumber chopped or grated
- 1 tbsp coriander leaves chopped
- 2-3 mint leaves
- 2 Curry leaves chopped
- 3/4 tsp Black salt
- to taste Salt
- 3/4 tsp Chaat masala
- 2 cups Chilled water
- A few Ice cubes
Steps to make Masala Chhaas
- Take yogurt in a bowl. add all the ingredients except mint leaves, water and ice.
- Blend it very well so that chilies and curry leaves are almost ground.
- Now add chilled water, blend again.
- So everything is incorporated well.
Keep in refrigerator till serving. - Pour into the glass and serve.
- Can garnish with pomegranate kernels too
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So that is going to wrap it up with this special food Recipe of Favorite Masala Chhaas. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!