Recipe of Speedy Yogurt Cilantro Beef Skewers
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, How to Make Quick Yogurt Cilantro Beef Skewers. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Yogurt Cilantro Beef Skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yogurt Cilantro Beef Skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yogurt Cilantro Beef Skewers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yogurt Cilantro Beef Skewers estimated approx 10 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Yogurt Cilantro Beef Skewers using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Yogurt Cilantro Beef Skewers:
- 1 cup plain yogurt
- 1 1/2 pounds beef
- 1/4-1/2 cup fresh cilantro
- 1/4 onion
- 3 Tbsp oil
- 1 Tbsp acid (lime, lemon juice or vinegar)
- 4-5 cloves garlic
- 1 tsp kosher salt
- 1-2 inch piece of ginger
- 1/2 tsp black pepper
- to taste hot sauce or hot peppers
- 1 Tbsp Garam masala or curry powder
Steps to make Yogurt Cilantro Beef Skewers
- Mix everything except the beef in a blender
- Slice your beef so it is about the same height as width. Mine are about 1/2 a side.
- Mix beef and marinade. I let mine marinate over night typically. So this is usually make a day ahead thing for me.
- About 1 hour before cooking, soak your bamboo skewers so they don't burn, if using.
- Place beef skewers so they will cook evenly. Leave space between pieces. I'm folding these in half because of their length
- Grill on a medium high heat turning as each side is done. For my pieces here, about 3 minutes a side
- Serve hot
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