Easiest Way to Prepare Any-night-of-the-week Paneer masala
Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Perfect Paneer masala. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Paneer masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Paneer masala using 12 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Paneer masala:
- 100 gm Paneer
- 1 Onion
- 1 Tomato
- 1 tsp Ginger garlic paste
- 1 tsp Jeera
- 1/2 tsp Haldi powder
- 1/2 tsp Red chilli powder
- 1 tsp Jeera powder
- 1 tbsp Coriander powder
- 1/2 tsp Garam masala
- as needed Oil
- to taste Salt
Steps to make Paneer masala
- Shallow fry panner in a pan and keep it aside.
- In the same pan add oil onion ginger garlic paste. Then add tomatoes. Let it cool and make the paste out of it
- To the pan add oil jeera onion tomato paste. And add all the masalas. And cook for 3 mins. Add some water. And cook.
- Now add paneer and cook for about half min. Ready to serve.
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So that's going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Paneer masala. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!