Simple Way to Prepare Speedy Eggplant and Minced meat in choco-tomatoe sauce
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Many things affect the quality of taste from Eggplant and Minced meat in choco-tomatoe sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant and Minced meat in choco-tomatoe sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggplant and Minced meat in choco-tomatoe sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Eggplant and Minced meat in choco-tomatoe sauce using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Eggplant and Minced meat in choco-tomatoe sauce:
- 1 eggplant
- 1/4 bar pear taste black chocolate
- 100 g minced meat of your choice
- 50 g tomatoe sauce (natural, spiceless)
- Little lemon zest and juice
- Little oil
- Vegetable soup stock or hot water mixed with different masala
Instructions to make Eggplant and Minced meat in choco-tomatoe sauce
- Fry the cubed eggplant and minced meat with little salt on little oil. Add gradually some vegetable stock or masala water and stir often. Add a little tomatoe sauce and chocolate.
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