How to Prepare Super Quick Homemade super beef fry ever

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Any-night-of-the-week super beef fry ever. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from super beef fry ever, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare super beef fry ever delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make super beef fry ever is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook super beef fry ever estimated approx 45 mins.
To begin with this recipe, we must prepare a few components. You can have super beef fry ever using 13 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make super beef fry ever:
- beef-1kg
- onion-3 nos thinly sliced
- garlic- 1 full chopped
- ginger -1 medium size chopped
- chilli powder-11/2tsp
- coriander powder-3tsp
- turmeric-1/2tsp
- garam masala-2tsp
- pepper-1tsp
- salt-as req
- oil-as req
- coconunut- 1cup sliced
- curry leaves-1 hand full
Steps to make super beef fry ever
- Cut the beef in to small dices and wash it thoroughly.
- Take a frying pan,add some oil and fry the coconut until it becomes light brown in colour and move it to a small cup
- Take a pressure cooker,add diced beef,onion,garlic,ginger,fried coconut pieces,curry leaves,turmeric,chilli powder,coriander powder,salt,pepper and mix it well
- Pressure cook it until 6 or 7 whistles come
- When pressure sets,open it and add garam masala..if too much water exist boil it in medium to high flame
- To fry the beaf,take a frying pan pour some oil and put the cooked beaf in it..if u add extra pepper,garam masala,curry leaves,onion it tastes better

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